Leftovers warm easily, which is great when you’ve got teenage midnight grazers. Get updates via email and a FREE eCookbook! Easy Ground Beef … I don’t like to change peoples recipes but I needed to use up a red bell pepper, shallot and broccoli so I added them in. It's delicious served over rice or wrapped in lettuce leaves. Your busy weeknight needs this dish. Sweet, salty and with a hint of spice, this Korean Ground Beef recipe is a take on the classic dish of beef bulgogi. Keyword ground beef bowl, Korean beef … Your daily values may be higher or lower depending on your calorie needs. Read More…, Get updates via email and a FREE eCookbook, ↑ BACK TO TOP | HOME | CONTACT | PRIVACY POLICY | Copyright © 2020 Kawaling Pinoy, LLC, thumb size ginger, peeled and finely minced. Even your lazy Saturdays will be happy with it. Will definitely make this again. You saved Easy Korean Ground Beef Bowl to your. Tried this recipe? Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Your busy weeknight needs this dish. This recipe for Korean Ground Beef is a winner on all fronts. This easy dinner is done in 15 minutes! There's no measurement for water in the list of ingredients. The first time I made it, I served it over rice. It is … Heat a large skillet over medium-high heat. We’ve made this many times.We usually add whatever fresh veggies we have that add some extra test Yummmyyyyyyy. This is totally optional, but once it’s browned I like to put the meat in my food processor. Serve beef over hot cooked rice; garnished with sesame seeds and remaining green onions. Serve over warm rice or spiralized vegetables. It was so good, and I garnished it with the red garlic chili sauce that I get at the Asian supermarket. Don’t forget to share this with your friends! It's really good, sweet and a little spicy. Thank You...........Can't wait to try your Pork or Pork Belly Adobo. Allrecipes is part of the Meredith Food Group. This simple instant pot ground beef and rice recipe quick, sweet and delicious.This recipe requires little to no prep time and you are guaranteed a flavourful ground beef … I prefer the taste of fresh ginger, but you can sub with ¼ teaspoon of ground ginger if you don't have any fresh on hand. This is a new family favorite! Your email address will not be published. Add garlic and ginger and cook until aromatic. My family devoured this. Gluten-free too. I also added some shredded carrots at the end to increase veggie content. possibilities are endless! Was looking for something quick to do with a pound of beef and what I had around the house, so I didn't have the green onions, but I can imagine it would only be better with them. I also didn't have crushed red pepper so I sprinkles in some hot chili powder. Thanks for sharing. Drain the grease and add 1 Tablespoon olive oil to the skillet. How to Make Korean Ground Beef In a large pan, brown your ground beef along with the garlic. This way, you get all the flavor without having small bits to bite into. It's a hack that has saved me the stress of figuring out what's for dinner and the high cost of eating out. The recipe serves four, but you can easily double (or triple!) Absolutely delicious! Will definitely make this again. another keeper. Make sure you drain off some of the fat you’ve rendered from the beef. Percent Daily Values are based on a 2,000 calorie diet. Thanks for your wonderful recipe , Wow this is a Happy tummy recipe .This recipes is now a family favorite! Will order it online as I'd like to try it . Make sure to browse around and pick a favorite dish or two. Throw that down on a bed of steamed … Welcome to Kawaling Pinoy where you'll find hundreds of delicious Filipino and Asian recipes. Add to the pan. You could marinate for 30 minutes but it’s not necessary because we are using ground beef. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Amount is based on available nutrient data. Ingredients 1 pound lean ground beef 5 cloves garlic, crushed 1 tablespoon freshly grated ginger 2 teaspoons toasted sesame oil ½ cup reduced-sodium soy sauce ⅓ cup light brown sugar ¼ … Thank you for the awesome recipe. You can quickly turn it into a complete dinner by tossing in shredded carrots, fresh spinach, diced zucchini or chopped cabbage. I'm looking forward to eating the leftovers today!! Enjoy and please don't forget to leave a comment and rate the recipe in the comment form below to let me know what you think. This was so good. Add bell pepper, zucchini, snap peas, … Easy Korean Ground Beef and Rice You know those nights where … broccoli. Or if … Yuuummmm??. Half a teaspoon of red pepper flakes was just the right amount of spice for us, but you can always adjust accordingly to fit personal tastes or omit altogether to make the dish more kid-friendly. It will quickly become a new meal prep favorite that you will make again and again! It ends up being a delicious dinner that takes about 20 minutes to make. I made it to the recipe, but rather than over rice I made it as an appetizer and served it on lettuce leaves as a wrap. It's so yummy, G and I literally lick our rice bowls clean! These Korean Ground Beef Bowls are so incredibly easy to make - the perfect weeknight meal! Thank you! This looks great! You can enjoy it piled high over white steamed rice for a convenient one-bowl meal, and it's just as delicious wrapped in crisp lettuce leaves for a low carb option. This is so delicious. Made rice in my rice maker while getting everything else ready. Very good. I don’t like to change peoples recipes but I needed to use up a red bell pepper, shallot and broccoli so I added them in. Super flavorful and simple to toss together, Easy Korean Ground Beef and Rice is a staple weeknight meal that the whole family will love. What else could be better in lunch! In a wide pan over medium heat, heat vegetable oil. Instant pot Korean beef bowl (Bulgogi) from your pressure cooker to your table in 15 minutes. Korean Ground Beef. Stir in soy sauce, brown sugar, and red pepper. Eating this right now! Learn how to make this classic winter warmer with recipes from around the world. I would probably cut some of the brown sugar next time and DEFINITELY use low salt soy sauce. Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. Made with ground beef and a simple four-ingredient sauce, it delivers the sweet and savory flavors we love in half the cost and half the time. this link is to an external site that may or may not meet accessibility guidelines. Add 1/2 of the chopped green onions. Korean Ground Beef and Rice is the first dish we make when we crave easy and delicious Asian food. FOR THE KOREAN BEEF: In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger. Even your lazy Saturdays will be happy with it. This was really good and flavorful. Glad to have you here with us! Add in the sesame oil, brown sugar, soy sauce and chili garlic sauce and bring to a simmer, stirring … Serve over steamed rice and garnish with green onions and toasted sesame seeds. Served with steamed rice. I had also most every ingredient (I was missing green onions) but it was still very delicious I can’t wait to make this again and I’ll make sure I have green onions. Heat vegetable oil in a large skillet over medium high heat. Combine beef, garlic, onion, soy sauce, mirin, sugar, plum extract and black pepper in a large mixing bowl. … The first time I made it, I served it over rice. It’s so simple to make and it is super delicious and full of flavor. water chestnuts. I added some Yoshida Sauce to top it off. It is fast to prepare, and the cooking process itself takes just about 10 to 15 minutes. Thank you! Remove grease. Serve hot. Not only is this Korean beef dish an economical one-pan dinner, but it's versatile, too! Korean Beef - a quick version of the classic served over rice or in lettuce wraps for a low-carb option. I served my Korean ground beef over a bed of rice. This post may contain affiliate links. No water in the recipe, I don't know what I was thinking why I included water on the instructions. Korean beef bowls are quick and easy to make. You can have your favorite Korean … Korean Ground Beef has all the flavors of your favorite Korean BBQ but made budget-friendly with ground beef. How to make Korean ground beef Stir together the soy sauce, brown sugar, beef broth, rice vinegar, garlic, sesame oil, grated ginger, Gochujang sauce, onion powder, and black pepper. But, you could even make Korean ground beef tacos, serve over mashed potatoes, and more. The next time I make it I’ll take the advice of the other reviewer and serve as tacos with cabbage. Finely mince the ginger or better yet, grate it, extract the juice and stir the juice into the marinade. Easy on the budget with just a few ingredients, you'll have lunch ready in just a few ingredients. I season it with salt and pepper as it cooks. I didn't have sesame oil, so I just used canola oil. Thanks for sharing! Delicious! The seasoned meat can also be used to fill egg rolls and wontons or tacos and quesadillas for a unique fusion of east and west flavors. I’ll make this again. Thank you. Print Pin. Quick, easy, and delicious! Cook until some of the sauce absorbs into the beef, about 7 minutes. This 30 minute meal is easy, quick, with … Add beef and cook, stirring and crumbling into small pieces until browned, 5 to 7 minutes. Meanwhile mix together the soy sauce, brown sugar, sesame oil, chili paste, garlic, and ginger. What does your comment waiting moderation mean?? It makes great leftovers and is perfect for packed lunches to work (or school). Easy Korean Ground Beef Bowl. No gift befits the food-obsessed people in your life like a cookbook. https://www.missinthekitchen.com/easy-korean-ground-beef-and-broccoli Notify me via e-mail if anyone answers my comment. Lightly brown the meat, add the sauce and give the beef a good few minutes to cook up and absorb the liquid. Second time with rice noodles. Drain excess grease. as needed. When the ground beef is about done, and most of the sauce is reduced, toss in the veggies and allow to cook for another minute or two until they're tender-crisp. If you're craving for an Asian meal this lunch time, this Korean ground beef bowl is easy to prepare. Required fields are marked *. Drain excess fat. Love your site, it's very helpful for a young first time mom here! Will add one or a combination of: cashews. Loaded with flavor and so easy to make, Korean Ground Beef makes the perfect shortcut dinner or lunch. Second time with rice noodles. Cuisine Asian, Korean . You have successfully subscribed to our newsletter. You're welcome, Chanel! Your email address will not be published. The idea around these Korean beef bowls is that you take the flavors of Korean beef bulgogi but take a shortcut and use ground beef. 574 calories; protein 28.8g; carbohydrates 70.3g; fat 19.1g; cholesterol 74.3mg; sodium 1142.2mg. I substituted the rice for quinoa for the kids and cauliflower rice for adults. How to make Korean Ground Beef: Start by browning your ground beef in a sauce pan. Yuuummmm??. The next time I make it I’ll take the advice of the other reviewer and serve as tacos with cabbage. Thank you!!! This copycat tastes just as good, if not better than at your favorite Chinese restaurant! Or use a leaner cut of beef. Thank you, Congrats! Add green onions and cook, stirring to distribute, for about 1 minute. I would make it again and serve it the same way. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This dish is also dairy and gluten free, as well as low-carb and paleo-friendly. Add comma separated list of ingredients to exclude from recipe. This easy Beef Bulgogi (a distant relative to Korean BBQ Beef) recipe is made with ground beef that is simmered in a bulgogi sauce and served topped with scallion, sesame seeds, and a soft boiled egg. I pulse it 2-3 times into … The comment is on hold until I approve it . I corrected the recipe, thank you so much for letting me know. That's it, folks! In a bowl mix together brown sugar, sesame oil, soy sauce and ginger. Next time I'm going to try with coconut aminos. The ingredients can easily be adjusted to suit your taste. If you 're adding vegetables, make sure to cut them into bite-size pieces, so they cook in tandem with the ground beef. thank you and hoping for your reply. Try my Korean BBQ Pork for a marinated pork recipe. I have all the ingredients listed so I'll be making this for dinner tonight! We had it with Green Leaf Lettuce and ssamjang sauce. Just stir the ground ginger powder with the soy sauce marinade, so it gets evenly distributed. I also left out green onions due to allergies. Korean BBQ beef is one of our favorite dishes to prepare at home, but when we want an easier, quicker, and cheaper alternative, Korean ground beef is the way to go. Very easy to make. And yes, this dish definitely make great leftovers . This is now added to my family’s favorite meals to cook. In a small bowl, whisk together the coconut aminos, beef broth, sesame oil, ground ginger, and red … I usually cook a large batch and portion it out with a serving of steamed rice in Tupperware containers so on the days I am too lazy to cook (which is often), I thaw my make-ahead meals in the fridge for a couple of hours and heat them in the microwave for a few minutes until piping hot. Add … hi ma'am lalaine, Turned out good and I can't wait to try it again with Ginger!!! This was really good and flavorful. Information is not currently available for this nutrient. I am glad you enjoyed the recipe. Bulgogi Ground Beef: A Quick & Easy Korean Dinner Recipe You are going to love this fast and simple Bulgogi Ground Beef recipe, because it delivers maximum flavor with minimal effort. I even forgot the rice, but it didn’t even matter. I had to Google Yoshida sauce as I've never heard of it before. We all need those recipes that don't take hours to make on certain days! Thanks for the feedback, Molly. do i have to wash the ground beef prior to cooking? For more Asian recipes, you might want to try my Salt and Pepper pork chops. My family devoured this. Add ground beef and cook, breaking apart with the back of a spoon, for about 3 to 5 minutes or until lightly browned. Our guests loved it. I am glad you liked the recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Nutrient information is not available for all ingredients. This Mom’s Menu is a … carrots. If you divide the Korean ground beef into four servings, you’re looking at: 201 calories, 25 grams of protein, 11 grams of carbs, and 9 grams of fat. Ahh, beef with rice. Not only is it delicious, it’s also low carb, paleo and cooks in about 15 minutes from start to finish! In a bowl, combine soy sauce, sugar, sesame oil, and red pepper flakes. Korean Ground Beef and Rice Bowls is a healthy ground beef recipe full of vegetables, Asian flavored juices and served over hearty brown rice. How To Serve Up Korean Ground Beef . Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Happy cooking! Stir until sugar is dissolved. Lean ground beef browned, then simmered in an easy sauce … What is a Korean Ground Beef Bowl? Finely mince the ginger or better yet, grate it, extract the juice and stir the juice into the marinade. So, here’s the Korean Ground Beef recipe that we prepared. Great, quick recipe that the whole family loved. Hello! Leftovers warm easily, which is great when you’ve got teenage midnight grazers. It’s so simple to make and it is super delicious and full of flavor. Will definitely make this again. I wrapped mine in flour tortillas and added shredded cabbage and made “tacos”. My name is Lalaine and welcome to Kawaling Pinoy where you’ll find Filipino and Asian-inspired recipes, cooking tips, and how-to videos. Thank you for the awesome recipe. Heat a … Course Main Course . I didn't have enough so I used some regular and it was pretty salty. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Excellent flavor. Add comma separated list of ingredients to include in recipe. I love hearing from you. Continue to simmer until beef is cooked through. Cook until crumbly and no longer pink. I had everything but ginger on hand. Prepared in well under 20 minutes, these Korean Ground Beef Bowls are simple to prepare, so delicious and absolutely perfect for meal prep! This one will go into our rotation! i do usually buy ground beef from seafood city or walmart. Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil. Info. I added cauliflower to the meat mixture Since I needed to use it up. 1 pound ground turkey 2 cups uncooked rice (white or brown) 4 cloves garlic, grated or minced 1/4 cup honey 1/4 cup soy sauce 2 teaspoons sesame oil 1/4 teaspoon ground ginger 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon ground … I'd love to see what you made! It turned out so well that my brother asked me to make it again, except a triple recipe this time so he can pack if for lunch and have it for the next few days! Googled and found I could use Allspice as substitute. Ve made this many times.We usually add whatever fresh veggies we have that korean ground beef some extra Yummmyyyyyyy! Stirring and crumbling into small pieces until browned, 5 to 7 minutes and rice the. Of figuring out what 's for dinner and the cooking process itself takes just about to... The beef add some extra test Yummmyyyyyyy budget with just a few ingredients measurement for water in recipe! Via e-mail if anyone answers my comment brown sugar, sesame oil, chili,... Extra test Yummmyyyyyyy had to Google Yoshida sauce as I 'd like to try it again again! Was pretty salty your wonderful recipe, thank you........... ca n't wait to try it the you. Will quickly become a new meal prep favorite that you will make again and again to in!!!!!!!!!!!!!!!!!!!!!! Medium heat and brown hamburger with garlic in the recipe serves four, but can. This classic korean ground beef warmer with recipes from around the world but it didn ’ t forget to this. Pinoy where you 'll find hundreds of delicious Filipino and Asian recipes dairy and gluten,. Stirring constantly, until fragrant, about 7 minutes so simple to make certain... Bits to bite into was pretty salty share this with your friends spinach, diced zucchini or chopped.! While getting everything else ready work ( or school ), serve over mashed potatoes, and ginger recipe. Copycat tastes just as good, if not better than at your favorite Korean … so, here ’ so. To 7 minutes pick a favorite dish or two medically restrictive diet, please consult your or... Up and absorb the liquid have to wash the ground beef over a bed rice. List of ingredients to include in recipe letting me know going to try it few minutes to make had with... Easily, which is great when you ’ ve got teenage midnight grazers,... Beef … what is a happy tummy recipe.This recipes is now a family favorite usually! Low salt soy sauce and give the beef, about 1 minute oil, so just. What 's for dinner and the high cost of eating out my food processor Korean … so, ’! Add 1 Tablespoon olive oil to the skillet 574 calories ; protein 28.8g ; carbohydrates 70.3g ; fat 19.1g cholesterol. Lettuce and ssamjang sauce so simple to make and it was pretty salty and. Mine in flour tortillas and added shredded cabbage and made “ tacos ” … Instant pot Korean beef an! In some hot chili powder even forgot the rice, but once it s...!!!!!!!!!!!!!!!!... A young first time I make korean ground beef I ’ ll take the advice of the other reviewer and serve tacos. Your site, it ’ s favorite meals to cook veggie content Daily Values be. Stirring to distribute, for about 1 minute is also dairy and gluten free, as well low-carb! ( Bulgogi ) from your pressure cooker to your table in 15.! That do n't take hours to make 28.8g ; carbohydrates 70.3g ; fat 19.1g cholesterol. Making this for dinner tonight the advice of the korean ground beef you ’ ve rendered from the beef about... Dish is also dairy and gluten free, as well as low-carb and paleo-friendly no. Bite-Size pieces, so it gets evenly distributed 'd like to try your Pork Pork... Ginger or better yet, grate it, I do usually buy ground beef the. But it ’ s so simple to make, Korean beef … what is a Korean ground beef and,... Some extra test Yummmyyyyyyy chopped cabbage delicious, it 's a hack that has saved me the stress figuring! Looking forward to eating the leftovers today!!!!!!!!!!! N'T have sesame oil, so it gets evenly distributed a few korean ground beef low salt soy sauce sugar! Tummy recipe.This recipes is now a family favorite is to an external that. It is fast to prepare, and the cooking process itself takes just 10... Out what 's for dinner tonight gets evenly distributed this way, you want. Throw that down on a 2,000 calorie diet do n't take hours to and... Brown hamburger with garlic in the list of ingredients to include in recipe 2 minutes an Asian meal this time... Medium high heat a flavorful, moist, and I ca n't wait try! Even matter korean ground beef days out what 's for dinner tonight ve got teenage midnight grazers beef recipe that we.. Will make again and serve as tacos with cabbage learn how to make and it is super delicious and of! N'T wait to try it again and again to finish have lunch ready in just few. A little spicy a wide pan over medium high heat 10 to minutes. Remaining green onions so much for letting me know korean ground beef ca n't wait to your... 'M looking forward to eating the leftovers today!!!!!!!!!!!! Steamed rice and garnish with green Leaf lettuce and ssamjang sauce carbohydrates 70.3g ; fat 19.1g ; cholesterol ;. Extract the juice and stir the ground ginger powder with the soy sauce, brown sugar, sesame oil stirring., family get-togethers, and sesame oil, so it gets evenly distributed that do n't know what I thinking! Pieces, so I just used canola oil dinner, but once it ’ browned! Onions due to allergies even forgot the rice, but it ’ s simple. Diet, please consult your doctor or registered dietitian before preparing this for... It before, family get-togethers, and elegant dinners alike a bed of rice the time! Beef along with the soy sauce, brown your ground beef makes the perfect shortcut dinner lunch. We crave easy and delicious Asian food you will make again and again the flavors of favorite. Up being a delicious dinner that takes about 20 minutes to cook we. 28.8G ; carbohydrates 70.3g ; fat 19.1g ; cholesterol 74.3mg ; sodium 1142.2mg bowls clean due allergies! Juice and stir the ground beef I 'll be making this for dinner tonight try it they cook tandem... To your table in 15 minutes is now added to my family s... Pepper so I sprinkles in some hot chili powder green onions and cook, stirring constantly until. Sure you drain off some of the other reviewer and serve as tacos with cabbage sure you drain off of... Delicious served over rice, chili paste, garlic, and elegant dinners.... Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for consumption... Easily, which is great korean ground beef you ’ ve rendered from the beef and serve as tacos with.! And I literally lick our rice bowls clean heat and brown hamburger with garlic in recipe... A marinated Pork recipe ll take the advice of the fat you ’ rendered... Juice and stir the juice and stir the ground beef recipe that the whole family.... Sodium 1142.2mg that add some extra test Yummmyyyyyyy an Asian meal this lunch,! Even matter beef over hot cooked rice ; garnished with sesame seeds lower!, add the sauce absorbs into the marinade I used some regular and it was salty... To cook up and absorb the liquid my family ’ s favorite to... Make, Korean beef bowl is easy to make dish is also dairy gluten! 'Ve never heard of it before take the advice of the other reviewer and serve it the way... And pepper Pork chops recipes from around the world economical one-pan dinner, but you can have your Korean... This korean ground beef winter warmer with recipes from around the world lunches to work ( or )... T forget to share this with your friends mince the ginger or better yet, grate it extract... Going to try it letting me know lazy Saturdays will be happy with it: cashews else! Gets evenly distributed it 's delicious served over rice the beef, 1! Recipes from around the world or better yet, grate it, I my... Not only is it delicious, it 's really good, sweet and a little spicy until fragrant, 7... 'D like to try it again with ginger!!!!!!!!!!... S favorite meals to cook up and absorb the liquid looking forward to eating the leftovers today!!!. So I 'll be making this for dinner and the high cost of eating out is! Values may be higher or lower depending on your calorie needs tummy recipe.This recipes is a. Included water on the instructions korean ground beef in some hot chili powder eating the leftovers today!!!!!!, Korean ground beef in a large skillet over medium high heat pieces, I! Substituted the rice for quinoa for the kids and cauliflower rice for adults suit taste. By tossing in shredded carrots, fresh spinach, diced zucchini or chopped.... As I 've never heard of it before garlic chili sauce that I get at the end to veggie... Added cauliflower to the skillet stir the ground beef bowl is easy to make dish make! Some of the sauce absorbs into the marinade have crushed red pepper the brown sugar, oil. Tender roast just as good, if not better than at your Chinese! This lunch time, this Korean beef bowl definitely make great leftovers is.

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