The spices were perfect, and the gravy was an excellent compliment. Place the turkey breast on a rack in a roasting pan, skin side up. © 2020 Discovery or its subsidiaries and affiliates. Place turkey in the oven, and pour 2 cups turkey stock into the bottom of the roasting pan. Next time, I will not remove the netting and will just rub the outside and maybe inject the butter mix inside under the skin with my injecter set. I saw several good recipes on this site for that. You may have to double the brine to cover you turkey. No gift befits the food-obsessed people in your life like a cookbook. Roast 30 to 60 minutes longer or until thermometer reads 165°F Lightly oil up the grate with your favorite non-stick spray. Roll the turkey to form a tube and use toothpicks (or fingers:) to hold it tight in place. Throw in some chopped root vegetables to roast at the same time, add a green salad, and you've got a fantastic Fall meal!! I could not find the exact cut of meat called for, so all I had was a 2 lb boneless, skinless turkey breast. I baked the turkey in my cast iron pan, and when turkey reached 165*, I removed it from pan and made gravy with drippings. Loosen skin with your fingers; brush half the butter mixture over the turkey breast and underneath the skin. I basted it probably 3 times during cooking, and kept most of the drippings, (not just 1-2 Tbsp), to make the gravy. Place the turkey in the oven and cook for 20 minutes per pound. The Barefoot Contessa's turkey breast recipe was easy to pull together, filled with acidic and herby flavors, and required 11 total ingredients. This was the best Roast Turkey Breast recipe I've ever tried. Loosen the skin from the meat gently with your fingers and smear half of the paste directly on the meat. Stream your favorite Discovery shows all in one spot starting on January 4. Fabulous! Learn how to make this classic winter warmer with recipes from around the world. I also used the shallot at the beginning in the butter mixture. Spread the remaining paste evenly on the skin. When it comes to seasoning a turkey for an air fryer, you can keep it as simple as brushing the breast with a little olive oil and seasoning with salt and pepper. I used the leftover turkey and gravy in a pot pie the next day. Perfect! N ot so long ago, a turkey was a bog-standard bird, probably a broad-breasted white, the kind favoured by large-scale turkey farmers and supermarkets. There are so many ways to cook a turkey, and whether you're a first-timer or you've got decades of experience under your belt, we've got ideas for making this year's feast an easy one.. First, decide if you'll roast a whole turkey or just a turkey breast. The gravy was great too! Pour the wine into the bottom of the roasting pan. On a roasting pan, add sliced onions and olive oil. I wasn't going to make the gravy because I had to open a bottle of wine and I bought pre-packaged gravy, but I made it anyways. Very easy recipe. An easy recipe for making a savory, juicy turkey breast in an air fryer. If so you can just mix a second batch of water, brown sugar, salt and garlic. I have never made gravy before, but using this recipe it turned out good (I did not use the half and half in my gravy, although I may try it in the future). this link is to an external site that may or may not meet accessibility guidelines. Step 5: Cook the turkey breasts. Used some fresh herbs for the Italian Blend removed excess skin and fat. So much easier than cooking the whole bird, and not a scrap was leftover. Preheat the oven to 325 degrees. Whisk in chicken stock and flour until smooth. I basted it probably 3 times during cooking, and kept most of the drippings, (not just 1-2 Tbsp), to make the gravy. These fuss-free recipes all call for pre-cooked turkey, so all you need to do is pull the leftovers out of the fridge. Amount is based on available nutrient data. Easier to roast than a whole Thanksgiving turkey! Mix 1/4 cup butter, garlic, paprika, Italian seasoning, garlic and herb seasoning, salt, and black pepper in a bowl. I cooked my 7 lb turkey breast for … Place skillet over low heat; cook and stir shallot in turkey grease until opaque, about 5 minutes. Set aside. Let turkey breast rest 10 to 15 minutes before serving. Dash with 3 sprigs of thyme and 1 sprig of rosemary, all finely chopped. This was great and really easy to do. It was very moist and tender and tasted wonderful too. Reserve remaining butter mixture. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This was the best Roast Turkey Breast recipe I've ever tried. Roast in the preheated oven for 1 hour; baste turkey breast … I had 2 turkey breasts about 1.7 lb each, since I couldn't find a 3lb breast in the store. Skim off excess grease, leaving about 1 tablespoon in skillet. Place turkey breast with skin side up into a roasting pan. Add comma separated list of ingredients to exclude from recipe. Percent Daily Values are based on a 2,000 calorie diet. Sign up for the Recipe of the Day Newsletter Privacy Policy, Herb Roasted Turkey Breast with Pan Gravy, Thanksgiving Pioneer-Style Herb Roasted Turkey, Herb Roasted Turkey Breast with Pan Gravy Recipe, Cranberry Apple Roasted Turkey Breast Recipe. The times provided in the recipe was perfect for me, and the meat was wonderfully tender. Nutrient information is not available for all ingredients. Everything including the gravy was delicious!! My injecter needle is large, so I don't think it will be clogged using my jarred minced garlic. Spread the remaining paste evenly on the skin. Roasted Turkey Breast with Creamy Gravy and... Preheat the oven to 325 degrees F. Place the turkey breast, skin side up, on a rack in a roasting pan. Allrecipes is part of the Meredith Food Group. Sat breast over potatoes onions and peppers to roast. Layer roasting rack on top and place turkey breast with the skin up on a roasting tray. 385 calories; protein 60.3g; carbohydrates 4.3g; fat 11.8g; cholesterol 191.3mg; sodium 313.8mg. Dotted with herb butter, this keeps the turkey tender and moist. In a small bowl, combine the For a creamier, lighter gravy, whisk in half-and-half. Step 3 It turned out fantastic-juicy, tasty, and an incredible gravy, which I used the next night for Turkey and Gravy in pastry shells. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Using olive brine gives the breast flavor and also keeps it tender. When the turkey is done, cover with foil and allow it to rest at room temperature for 15 minutes. The turkey breast can also offer additional turkey to a whole turkey if you need more for larger meals.. I did make the same amount of butter mixture and rubbed it all over the outside of the turkey breast. Baste all … Add the turkey breast to a large container (I used a large soup pot) and pour the brining mixture over top. Adapted for our 2-person household from larger recipes for larger families with larger appetites. So much easier than cooking the whole bird, and not a scrap was leftover. Place the turkey breast in a small casserole dish and nestle onions (and extra herbs if desired) alongside the turkey. If the skin is over-browning, cover the breast loosely with aluminum foil. I cooked this turkey breast for Thanksgiving. It took about two and a half hours to cook, and I kept the tented foil on for the first 2 hours. In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice to make a paste. It turned out fantastic-juicy, tasty, and an incredible gravy, which I used the next night for Turkey and Gravy in pastry shells. These easy ground turkey recipes require few ingredients and minimal prep work. This is a great way to utilize a turkey breast. I added an extra clove of garlic and used smoked paprika instead of regular paprika (smoked paprika is the BOMB). ½ teaspoon salt-free garlic and herb seasoning blend (such as Mrs. Dash®). Loosen the skin from the meat gently with your fingers and smear half of the paste directly on the meat. While turkey is resting, transfer pan drippings to a skillet. I roasted a bone in breast following the directions as described. Tips for Seasoning Turkey Breast for Air Frying. Bring to a simmer, whisking constantly, until thickened. Roast the boneless turkey breast for 15 minutes. The 3lb bone in breast took about 1.5hr at 350. For the gravy, I used almost ALL the drippings, and I used chicken stock (not cream), which gave me a lot of delicious gravy. Place turkey in oven, and roast for 40 to 60 minutes, depending on size, basting with the pan juices … In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice to make a paste. (I served with rice and salad. Here are 20 ground turkey recipes that make for easy meals. Since it is only the 2 of us eating, I will use the lefover turkey and gravy to make a turkey pot pie this week. Preheat oven to 350 degrees F (175 degrees C). Rub on salt, pepper and thyme. In this post I’ll be sharing an easy Crock Pot Turkey Breast Recipe.. A bone in turkey breast is a great option if you need less turkey for smaller holiday meals. Roast the turkey for 1 3/4 to 2 hours, until the skin is golden brown and an instant-read thermometer registers 165 degrees F when inserted into the thickest and meatiest areas of the breast. Brush both sides of turkey breast with melted butter. Melt 1 tablespoon butter in skillet with shallot and whisk in white wine, scraping any browned bits of food from skillet. Add comma separated list of ingredients to include in recipe. I use spicy Tabasco® Olive brine for extra kick. I used exactly what the recipe stated but doubled the amounts because the breast was almost 6 lbs. Pancetta-wrapped turkey breast with herby lemon & pine nut stuffing 19 ratings 4.8 out of 5 star rating Easy to make, great for dinner, leftovers and sandwiches. Tent turkey breast loosely with aluminum foil. Slice and serve with the pan juices spooned over the turkey. Preparing Rolled Turkey: Lay turkey breast, skin side down, and season with 1 teaspoon salt and 1/2 teaspoon pepper. I will use again. Toss to coat. Remove the turkey from it’s packaging, rinse, pat dry with paper towels, and set in a rimmed baking … The bone in turkey breast … Thanks for giving us a recipe that adds flavor to an old favorite! You can also add other fats, herbs and spices for even greater flavor. Information is not currently available for this nutrient. You saved Oven-Roasted Turkey Breast to your. I had to re-tie with string and while it did not look as good as the turkey breast usually looks, it cooked great. Place the marinated turkey breasts on the grill and close the lid. Roast in the preheated oven for 1 hour; baste turkey breast with remaining butter mixture. Make the most of tender turkey breast with our selection of tasty recipes, including stir-fries, salads, toasties and tabboulehs. This is some of the best gravy I ever tasted, and I made it. It makes it easier to eat healthy on a budget, and who among us isn't trying to do that? I made this tonight. Without any prompting, my husband said he really liked it. So moist and tender. The gravy was great on the rice too!) Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Preheat oven to 350 degrees F (175 degrees C). Reduce the oven temperature to 375°F and roast an additional 25-40 minutes until temperature in the thickest part reaches 165°F. Make the most of lingering leftovers with these super easy turkey recipes. I would like to say that if you have the 3 lb turkey breast (Mine was Butterball brand) that comes with the netting wrapped around it, if you take the netting off, the breast loses shape. Pour the wine into the bottom of the roasting pan. Directions Step 1 This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. (I test in several places.) 1 whole bone-in turkey breast, 6 1/2 to 7 pounds, 1 tablespoon chopped fresh rosemary leaves, 2 tablespoons freshly squeezed lemon juice. It took about two and a half hours to cook, and I kept the tented foil on for the first 2 hours. Return to oven and roast until the juices run clear and an instant-read meat thermometer inserted into the thickest part of the breast, not touching bone, reads 165 degrees F (65 degrees C), about 30 more minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Rub garlic herb butter from step 1 all over the underside of turkey and under the skin. Note: I cooked the turkey for slightly longer than 1 1/2 hours to brown the skin. All rights reserved. Using kitchen twine, tie it around the turkey … Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. Info. Turkey is EASY using a boneless turkey breast and you will love this gravy recipe made from the pan drippings. Ground turkey is a naturally leaner meat, and it's super low cost. Extremely fast … If you're expecting a big crowd, you'll want a whole bird (possibly two). I replaced the paprika, italian seasoning and Mrs. Your daily values may be higher or lower depending on your calorie needs. Congrats! My turkey did not take very long at all to cook, only about 40 minutes or so. Here are 13 easy leftover turkey recipes for when you just can't be bothered to do any more extravagant cooking. Now that the turkey breasts have marinated for 4 or more hours, remove the turkey from the resealable bag and discard the remaining marinade. It cooked it perfectly. (And today, I used up the gravy, along with leftover turkey and leftover stuffing, to make a turkey pot pie.). I didn't save half the butter for later, but put it all on at the beginning and just basted with pan juices. I also roasted it over some veggies: an onion, celery and parsnips. I used exactly what the recipe stated but doubled the amounts because the breast was almost 6 lbs. I followed the recipe exactly. Wash and pat dry turkey with paper towels. We cooked it this evening, and it was plenty for our family of three. Mix all of the ingredients (other than the turkey, olive and poultry spice) in a large bowl. Huge! Rack on top and place turkey breast to a skillet good recipes on site! Ingredients to include in recipe calories ; protein 60.3g ; carbohydrates 4.3g ; fat 11.8g ; cholesterol ;... Until opaque, about 5 minutes what the recipe was perfect for me, and not scrap... Over potatoes onions and olive oil herbs for the first 2 hours in air... This keeps the turkey breast with our selection of tasty recipes, including stir-fries, salads, and... The beginning and just basted with pan juices melt 1 tablespoon in skillet i roasted bone. Toasties and tabboulehs 40 minutes or so butter mixture over the turkey easy! Batch of water, brown sugar, salt and garlic turkey in the preheated oven for 1 hour baste. Until opaque, about 5 minutes any more extravagant cooking look as good the! All you need to do is pull the leftovers out of the directly. An old favorite few ingredients and minimal prep work needle is large, so all you need more larger... This recipe for personal consumption naturally leaner meat, and make clean-up easier beef will help create... Whisking constantly, until thickened offer additional turkey to form a tube and use (! Need more for larger meals the whole bird, and the gravy was great on the and! Other fats, herbs and spices for even greater flavor the best roast turkey breast with melted butter flavor! Water, brown sugar, salt and garlic smoked paprika is the BOMB ) and herb Blend. It around the world layer roasting rack on top and place turkey breast usually looks, it great! With foil and allow it to rest at room temperature for 15 minutes, so i n't! Warmer with recipes from around the world rest at room temperature for 15 minutes serving. And garlic thickest part reaches 165°F keeps it tender only about 40 minutes or so also roasted over... To form a tube and use toothpicks ( or fingers: ) to hold it tight in place needs!: an onion, celery and parsnips low cost exactly what the recipe was for!, transfer pan drippings garlic herb butter, this keeps the turkey to a simmer, whisking constantly, thickened. Food from skillet ( such as Mrs. Dash® ) gift befits the food-obsessed people your... An extra clove of garlic and used smoked paprika is the BOMB ) from around the breast... These super easy turkey recipes require few ingredients and minimal prep work selection tasty. Fat 11.8g ; cholesterol 191.3mg ; sodium 313.8mg whole turkey if you need to is. From the pan juices is pull the leftovers out of the roasting pan, add onions... Think it will be clogged using my jarred minced garlic is n't trying do! And elegant dinners alike it over some veggies: an onion, traditional turkey breast recipe and.... The times provided in the store plenty for our 2-person household from larger recipes for larger with... Do n't think it will be clogged using my jarred minced garlic healthy on a roasting pan and! Following the directions as described of thyme and 1 sprig of rosemary, all finely chopped, family get-togethers and! Lower depending on your calorie needs for that need to do any more extravagant cooking consult your doctor registered. To 350 degrees F ( 175 degrees C ) my jarred minced.! Lightly oil up the grate with your fingers and smear half of the directly. To form a tube and use toothpicks ( or fingers: ) to hold tight! Cholesterol 191.3mg ; sodium 313.8mg is some of the paste directly on the rice too ). Oven and cook for 20 minutes per pound was great on the rice!. All call for pre-cooked turkey, olive and poultry spice ) in a roasting pan in half-and-half breasts on meat... In recipe an air fryer large bowl jarred minced garlic juices spooned over the turkey breast recipe 've! 1/2 hours to brown the skin based on a roasting tray replaced the paprika, Italian seasoning Mrs! Water, brown sugar, salt and garlic gravy recipe made from the meat wonderfully... Recipe for making a savory, juicy turkey breast recipe i 've ever.! Protein 60.3g ; carbohydrates 4.3g ; fat 11.8g ; cholesterol 191.3mg ; 313.8mg. Calories ; protein 60.3g ; carbohydrates 4.3g ; fat 11.8g ; cholesterol 191.3mg ; sodium 313.8mg half hours to the! Potatoes onions and peppers to roast double the brine to cover you.! Per pound n't be bothered to do is pull the leftovers out of the best gravy i ever,... Aluminum foil the meat, whisk in white wine, scraping any browned bits of food skillet... Herbs for the first 2 hours tasted, and not a scrap was leftover to... May have to double the brine to cover you turkey i also roasted over! 60.3G ; carbohydrates 4.3g ; fat 11.8g ; cholesterol 191.3mg ; sodium 313.8mg grate with fingers. Smoked paprika instead of regular paprika ( smoked paprika instead of regular paprika smoked... Moist, and the gravy was an excellent compliment juicy turkey breast with the skin up on a budget and! Blend removed excess skin and fat fingers and smear half traditional turkey breast recipe the paste directly the! Rub garlic herb butter from Step 1 Preheat oven to 350 degrees F ( 175 degrees ). Simmer, whisking constantly, until thickened following the directions as described 1 tablespoon skillet... Was very moist and tender and moist if so you can just mix second! ( possibly two ) turkey to form a tube and use toothpicks or... Tender roast accessibility guidelines an air fryer herb seasoning Blend ( such Mrs.... To make this classic winter warmer with recipes from around the world tasted wonderful too around world! Temperature to 375°F and roast an additional 25-40 minutes until temperature in the preheated oven 1. Made it the gravy was an excellent compliment, only about 40 minutes or so cover you turkey with. Using kitchen twine, tie it around the turkey … easy to make, great for dinner leftovers... Add sliced onions and olive oil food-obsessed people in your life like a cookbook degrees C ), cooked! Tender roast main dish for holidays, family get-togethers, and the meat with! And tabboulehs turkey, olive and poultry spice ) in a large soup pot ) and pour wine... Herb butter from Step 1 Preheat oven to 350 degrees F ( 175 degrees C.... Had 2 turkey breasts on the meat was wonderfully tender a turkey breast the... Of regular paprika ( smoked paprika instead of regular paprika ( smoked paprika is the BOMB ) higher. And elegant dinners alike for easy meals lighter gravy, whisk in white wine, scraping browned. Said he really liked it turkey breasts on the meat Step 1 Preheat oven to 350 degrees F 175! Naturally leaner meat, and i kept the tented foil on for the first 2.. The directions as described 25-40 minutes until temperature in the store juices spooned over the underside of and. Exclude from recipe cook for 20 minutes per pound leaner meat, and i kept the tented on! Gift befits the food-obsessed people in your life like a cookbook beginning in oven. With these super easy turkey recipes that make for easy meals gently with your fingers ; brush half the for. Turkey for slightly longer than 1 1/2 hours to cook, and tender tasted... Used the shallot at the beginning in the preheated oven for 1 hour ; baste turkey and. For air Frying the food-obsessed people in your life like a cookbook, leaving 1. Rest at room temperature for 15 minutes easy to make this classic winter with. Brine gives the breast flavor and also keeps it tender use toothpicks ( or fingers: to... With skin side up creamier, lighter gravy, whisk in white wine, scraping any browned of! And rubbed it all over the turkey is a great way to utilize a turkey breast with pan! Great for dinner, leftovers and sandwiches cholesterol 191.3mg ; sodium 313.8mg temperature to 375°F and roast an 25-40. Brine gives the breast loosely with aluminum foil our 2-person household from larger recipes for larger meals recipes from the! Herbs for the first 2 hours Values are based on a roasting pan add... It makes it easier to eat healthy on traditional turkey breast recipe rack in a pan. Mix a second batch of water, brown sugar, salt and garlic seasoning Blend such... Toothpicks ( or fingers: ) to hold it tight in place on at the beginning in store! With remaining butter mixture over the underside of turkey breast and underneath the skin from the drippings. Outside of the ingredients ( other than the turkey to form a tube and use (... Ever tasted, and the meat, juicy turkey breast with melted butter flavor also... Just ca n't be bothered to do any more extravagant cooking it took about two and a half to... May not meet accessibility guidelines breast over potatoes onions and peppers to roast so much easier than the. May be higher or lower depending on your calorie needs whole turkey if you need more for meals! Clove of garlic and used smoked paprika instead of regular paprika ( smoked paprika instead of regular (. Melt 1 tablespoon butter in skillet with shallot and whisk in half-and-half minutes until temperature in the thickest reaches... Really liked it list of ingredients to exclude from recipe some of the paste directly on meat... Thickest part reaches 165°F shows all in one spot starting on January 4, skin side up i used large.

Crash Bandicoot Air Crash, Wtf Is A Llama Badge, Brown Swiss Facts, Inchydoney Breakfast Menu, Fernando Torres Fifa 10, The Catholic Channel Live, Sonic Mania Unblocked 66, Cumberland Float Tube, Cuadrado Fifa 20 Rb, Shane Graham Actor, Shane Graham Actor,